summer dessert with a dose of worldly sophistication
Monday, June 1, 2009
Is the reign of the cupcake finally over? We're not quite ready to sound that death knell, but as the temperature rises, we'll happily skip the tiny tarts for Talenti's all-natural gelati and sorbetti. Made with ingredients sourced from around the world (Tahitian vanilla beans, Argentinean dulce de leche, etc.), the line boasts sophisticated flavors and sleekly designed pints that are a truly grown-up indulgence.

Follow us on Twitter

Loading...

Style File Blog

february 13, 2012

Shopping alert

LifeStyle Mirror Launches With Daphne Guinness

01:02 AM
"It's a mix between a concept store and a mega-mall," Emanuele Della Valle (son of Tod's...

Designer update

Saturday Night At Milk Studios: Alejandro Ingelmo And Ostwald Helgason

02:02 PM

more from the style file blog ›